Baked Salmon

Ingredients :

• Salmon fillets - 2
• Olive oil - 1/2 tsp

For Marination :

• Ginger garlic paste- 1 tsp
• Fennel Powder- 1/2 tsp
• Black Pepper powder- 1/2 tsp
• Red chilli powder- 1 tsp
• Coriander- Cumin powder- 1/2 tsp
• Kasuri Methi - 1/2 tsp
• Red Chilli flakes - 1/2 tsp
• Lime juice- 1 tsp
• Salt - 1/2 -1 tsp
• Turmeric - a pinch

Procedure:

• Soak frozen salmon fillets in hot water for about 10-15 minutes, until they get to room temperature.
• Wash the Salmon pieces and marinate them with the ingredients mentioned under "For Marination" above.
• Refrigerate the marinated salmon fillets for at least 30 minutes.
• Pre heat Oven to 375 F for 8 minutes.
• Place Aluminium foil on an Oven tray and pour a few drops of oil.
• Now place the marinated Salmon fillets on the Aluminium foil and bake at 375 F for 15 minutes.
• Coat the pieces with Olive oil and turn the pieces around and then bake again at 375 F for 10-15 minutes.
• Finally Broil at 390 F for 5 minutes.
• Enjoy with some Onion slices !!